Search Products
- Product
- Categories
- Food & Beverage
- Food Ingredients
ARTICHOKES 8/12 IN OIL 460 ML JAR
Category: Food & Beverage
Sub-Category: Food Ingredients
Bogura's Doi—also known as Bogurar Mishti Doi (sweet yogurt)—is one of the most famous traditional desserts of Bangladesh. Originating from the Sherpur upazila of Bogura district, this rich, creamy, sweet yogurt has earned nationwide fame and is considered a symbol of hospitality and celebration.
Category: Food & Beverage
Sub-Category: Food Ingredients
Pabna's Ghee is celebrated across Bangladesh for its authentic taste, traditional preparation, and rich nutritional profile. Produced in the Pabna district, this ghee is crafted using time-honoured methods that preserve its natural aroma and flavour.
Category: Food & Beverage
Sub-Category: Food Ingredients
Himalayan pink Fine table salt pouch. 800g.
Category: Food & Beverage
Sub-Category: Food Ingredients
Bogura's Khirsha (also spelled Khirsha, Kheer, or Kheerer doi) is a renowned traditional dairy sweet from the Sherpur area of Bogura, Bangladesh. It is one of the most iconic and beloved desserts in the region, valued for its rich taste, creamy texture, and cultural significance.
Category: Food & Beverage
Sub-Category: Food Ingredients
Kitchen salt Grinder, 225g . Economy pack. You can refill.Best for kitchen and restaurant.
Category: Food & Beverage
Sub-Category: Food Ingredients
Kotkoti (কটকটি) from Mahasthan (or Mohasthan) in Bogura, Bangladesh, is a famous traditional dry sweet snack with a long-standing cultural and culinary significance in the region. Often sold near the historic Mahasthangarh archaeological site, it’s both a local treat and a popular souvenir for visitors.
Category: Food & Beverage
Sub-Category: Food Ingredients
Kumur Bori (কুমড়ো বড়ি), also known as ash gourd dumplings, are a traditional Bengali dried food item made primarily from grated ash gourd (kumra) and lentil paste (often urad dal or masoor dal). Though they may seem humble, they add unique flavor and texture to many dishes—especially curries.
Category: Food & Beverage
Sub-Category: Food Ingredients
The Hagrai potato, also known locally as the Endurkani Hagrai, is a traditional and culturally significant potato variety originating from the Bogura district in Bangladesh. Renowned for its distinctive qualities, this variety has been a staple in local agriculture and cuisine for generations.
If someone wants to buy a large quantity of potatoes, then this price can be lower and the delivery charge can be decided based on the discussion between the buyer and the seller. Bogra is a district in Bangladesh which is famous for producing various types of potatoes. The quality of potatoes is very good. Naturally you can store it at home for a few months to eat.
Category: Food & Beverage
Sub-Category: Food Ingredients
The Katinal potato is a traditional variety cultivated in the Bogura district of Bangladesh, particularly in areas like Kahaloo and Sherpur upazilas. While detailed information on this specific variety is limited, its continued cultivation suggests it holds cultural and agricultural significance in the region.
If someone wants to buy a large quantity of potatoes, then this price can be lower and the delivery charge can be decided based on the discussion between the buyer and the seller. Bogra is a district in Bangladesh which is famous for producing various types of potatoes. The quality of potatoes is very good. Naturally you can store it at home for a few months to eat.(যদি কেউ প্রচুর পরিমাণে আলু কিনতে চান, তাহলে এই দাম কম হতে পারে এবং ক্রেতা এবং বিক্রেতার মধ্যে আলোচনার ভিত্তিতে ডেলিভারি চার্জ নির্ধারণ করা যেতে পারে। বগুড়া বাংলাদেশের এমন একটি জেলা যা বিভিন্ন ধরণের আলু উৎপাদনের জন্য বিখ্যাত। আলুর মান খুবই ভালো। স্বাভাবিকভাবেই আপনি এটি কয়েক মাস ধরে বাড়িতে সংরক্ষণ করে খেতে পারেন।)
Category: Food & Beverage
Sub-Category: Food Ingredients
The Pakri potato (often referred to locally as Lal Pakri) is one of the most renowned traditional potato varieties from Bogura, Bangladesh. It’s known for its distinctive reddish skin, strong local preference, and high market demand, making it a cornerstone of the region’s agriculture.
If someone wants to buy a large quantity of potatoes, then this price can be lower and the delivery charge can be decided based on the discussion between the buyer and the seller. Bogra is a district in Bangladesh which is famous for producing various types of potatoes. The quality of potatoes is very good. Naturally you can store it at home for a few months to eat.
(যদি কেউ প্রচুর পরিমাণে আলু কিনতে চান, তাহলে এই দাম কম হতে পারে এবং ক্রেতা এবং বিক্রেতার মধ্যে আলোচনার ভিত্তিতে ডেলিভারি চার্জ নির্ধারণ করা যেতে পারে। বগুড়া বাংলাদেশের এমন একটি জেলা যা বিভিন্ন ধরণের আলু উৎপাদনের জন্য বিখ্যাত। আলুর মান খুবই ভালো। স্বাভাবিকভাবেই আপনি এটি কয়েক মাস ধরে বাড়িতে সংরক্ষণ করে খেতে পারেন।)
Category: Food & Beverage
Sub-Category: Food Ingredients
Pure mustard oil crushed in a wooden spoon (wooden cold-pressed mustard oil)—locally known in South Asia as "ghani-khata shorisha tel"—is a traditional, chemical-free mustard oil extraction method prized for its flavor, purity, and health benefits.
Category: Food & Beverage
Sub-Category: Food Ingredients
Black rice—also known as forbidden rice or purple rice—is a nutrient-rich ancient grain prized for its deep color, distinct flavor, and exceptional health benefits. Originally grown in China and once reserved for royalty, it is now cultivated in various parts of Asia, including Bangladesh, India, and Thailand.
Category: Food & Beverage
Sub-Category: Food Ingredients
Red rice is a type of whole grain rice that gets its distinctive reddish color from anthocyanins, a group of powerful antioxidants. It's considered one of the healthiest rice varieties due to its rich nutritional profile, earthy flavor, and chewy texture.
Category: Food & Beverage
Sub-Category: Food Ingredients
Stackable double-performance frying oil 10l container
Category: Food & Beverage
Sub-Category: Food Ingredients
Tamarind (Tamarindus indica) is a tropical fruit known for its unique sweet-sour flavor, rich nutritional profile, and diverse culinary and medicinal uses. It grows in pod-like fruits on large trees, and the pulp inside is what’s commonly used.
Category: Food & Beverage
Sub-Category: Food Ingredients