Red Caviart 75g
Delight in the refined luxury of Red Caviart, a sophisticated plant-based caviar alternative from Tres Jotas. Presented in a sleek 75g jar, this exquisite product offers a unique culinary experience with its delicate texture and vibrant, briny flavor, capturing the essence of traditional caviar in a sustainable and innovative form.
Made from high-quality seaweed, Red Caviart delivers the same burst of flavor and elegance as its fish-based counterpart but with a more sustainable and vegan-friendly approach. The small, glossy pearls offer a savory pop with every bite, making it the perfect topping for appetizers, sushi, salads, or as a garnish for gourmet dishes.
Tres Jotas is renowned for its dedication to quality and authenticity, and Red Caviart is no exception. With its striking color, smooth texture, and subtle umami notes, it’s an ideal addition to elevate any dining experience, from casual meals to luxurious occasions. Whether enjoyed on its own or paired with fine foods, Red Caviart offers a gourmet touch that is as versatile as it is delicious.
Perfect for those seeking a refined, sustainable alternative to traditional caviar, Red Caviart from Tres Jotas is an exquisite choice for elevating any dish with sophistication and flair.
Seaweed extract (83%), water, salt, spices/flavouring, acidulant: citric acid E330, stabiliser: xanthan gum E415, preservatives: potassium sorbate E202, sodium benzoate E211, colouring: beta-carotene E160a, paprika oleoresin E160c.
CONSUMPTION: Store in a cool, dry place. Once opened, keep refrigerated and consume within 3 months.
Net weight: 75 g · RGSAA: 40.11109/LO
Energy value | 54kJ/13Kcal |
Fats | 0.5g |
of which saturated | 0g |
Carbohydrates | 1g |
of which sugars | 0g |
Fiber | |
Proteins | 1g |
Salt | 3.5g |