Himalayan pink salt distinctive pink color, which comes from the presence of trace minerals like iron oxide, has made it a star in the culinary world and beyond.
Himalayan pink salt is a type of rock salt harvested from salt mines in the Khewra Salt Mine, located at the foothills of the Himalayan Mountains in Pakistan. These salt deposits are believed to be over 250 million years old, formed from the evaporated remnants of ancient bodies of water.